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Send InquiryTurmeric Finger
MOQ : 100 Kilograms
Turmeric Finger Specification
- Flavor
- Natural & Strong Aroma
- Moisture (%)
- 10%
- Purity(%)
- 100%
- Usage
- Making food
- Ingredients
- 100% Turmeric Finger
- Physical Form
- Solid
- Variety
- Salem / Erode (Premium)
- Oil Content %
- 45%
- Product Name
- Turmeric Finger
- Processing
- Raw
- Color
- Yellow
- Grade
- Premium Grade
- Shelf Life
- 12 Months
- Weight
- 1 kg
- Taste
- Earthy & Bitter
- Storage
- Dry place
Turmeric Finger Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Week
- Delivery Time
- 2-3 Days
- Main Domestic Market
- All India
About Turmeric Finger
Turmeric Finger is a premium quality spice in solid form, processed in its raw state to ensure 100% purity. Renowned for its vibrant yellow color and natural properties, it is ideal for culinary applications, adding flavor, color, and health benefits to food. Manufactured with care and intended for use in food preparation, this product embodies the essence of pure turmeric. For optimal preservation of its quality, it is recommended to store Turmeric Finger in a dry place. Whether used as a seasoning, a natural dye, or in traditional recipes, this product is essential in kitchens worldwide and is crafted to meet the high standards of export and manufacturing.
FAQs of Turmeric Finger:
Q: What are the primary uses of Turmeric Finger?
A: Turmeric Finger is mainly used for making food, contributing flavor, color, and health benefits to various dishes.Q: How should Turmeric Finger be stored?
A: To maintain its quality, Turmeric Finger should be stored in a dry place.Q: Is Turmeric Finger processed or raw?
A: Turmeric Finger is processed in its raw form to preserve its natural purity.Q: What is the purity percentage of Turmeric Finger?
A: Turmeric Finger offers 100% purity, ensuring top-quality usage.Q: What is the physical form of Turmeric Finger?
A: Turmeric Finger is available in solid form, ideal for cooking and food preparation.
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